Spicy Fried Chicken Recipe (Crispy & Flavorful)

Spicy Fried Chicken Recipe

If you enjoy heat and bold flavor, this spicy fried chicken recipe is perfect. It combines crispy coating with balanced spice—hot but not overpowering.

You can easily adjust the spice level based on your taste.

👉 View Complete: Fried Chicken Menu

Spicy Fried Chicken Recipe (Crispy & Flavorful)

Recipe by Zain HingoroCourse: Uncategorized
Servings

4

servings
Prep time

15

minutes
Cooking time

25

minutes
Calories

440

kcal

Ingredients

  • Marinade
  • 1 kg chicken

  • 1 cup buttermilk

  • 1 tsp salt

  • 1 tsp chili powder

  • ½ tsp cayenne pepper

  • Coating
  • 2 cups flour

  • 1 tsp paprika

  • ½ tsp black pepper

    How to Make Spicy Fried Chicken

    Step 1: Marinate

    Mix spices with buttermilk and marinate chicken for 2–4 hours.

    Step 2: Coat

    Coat chicken evenly in seasoned flour.

    Step 3: Fry

    Fry at medium heat until crispy and cooked through.

    One Extra Tip

    Add a pinch of cayenne to hot oil for extra spicy aroma.

    FAQs-Frequently Asked Questons

    Is spicy fried chicken very hot?

    No, heat is adjustable based on spice quantity.

    Can kids eat this?

    Yes—reduce chili and cayenne for mild heat.

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