Spicy Fried Chicken Recipe (Crispy & Flavorful)
Spicy Fried Chicken Recipe
If you enjoy heat and bold flavor, this spicy fried chicken recipe is perfect. It combines crispy coating with balanced spice—hot but not overpowering.
You can easily adjust the spice level based on your taste.
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Spicy Fried Chicken Recipe (Crispy & Flavorful)
Course: UncategorizedServings
4
servingsPrep time
15
minutesCooking time
25
minutesCalories
440
kcalIngredients
- Marinade
1 kg chicken
1 cup buttermilk
1 tsp salt
1 tsp chili powder
½ tsp cayenne pepper
- Coating
2 cups flour
1 tsp paprika
½ tsp black pepper
How to Make Spicy Fried Chicken
Step 1: Marinate
Mix spices with buttermilk and marinate chicken for 2–4 hours.
Step 2: Coat
Coat chicken evenly in seasoned flour.
Step 3: Fry
Fry at medium heat until crispy and cooked through.
One Extra Tip
Add a pinch of cayenne to hot oil for extra spicy aroma.
FAQs-Frequently Asked Questons
Is spicy fried chicken very hot?
No, heat is adjustable based on spice quantity.
Can kids eat this?
Yes—reduce chili and cayenne for mild heat.